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Adoption of improved crop varieties limited biodiversity losses, terrestrial carbon emissions, and cropland expansion in the tropics

Posted 1 month ago

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Institute for Geospatial Understanding through an Integrative Discovery Environment
(I-GUIDE)
is supported by the National Science Foundation

This material is based upon work supported by the National Science Foundation under award No. 2118329. Any opinions, findings, conclusions, or recommendations expressed in this material are those of the author(s) and do not necessarily reflect the views of the National Science Foundation.

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